Cooking Lessons - Mougins

For more details, call us 04 93 90 00 91

The restaurant has been recently renovated to create a modern and warm atmosphere. The same goes for our cooking school, which is back in operation from March to June.

Come, discover the new recipes designed and executed by our Chef and his brigade.

COOKING CLASSES

On the menu for December...

 

It's So Sweet!
Appetizer: Cannelloni of Green Cabbage, Effiloché of Poultry Confit with Ricotta, Cream of Broccoli
Main Course: L'Amandier's Cabbage Soup, Truffle, and Smoked Eel served in a Stewpot

Christmas Special
Meal for 8 persons- 21st and 22nd of December- 9h15 - €200 (€25/per person)
Starter: Trout Gravlax, Citrus, and Fresh Herbs
Intermediate course: Lobster ravioli, Champagne Bisque, Leek Fondue
Main Course: Wellington Style Stuffed Capon (FG+Truffles), Root Vegetable Stew

Classes on Monday- Friday-Saturday, or Sunday- depending on reservations
Price: €80 - Time: 09h15

Booking and information on 04.93.90.00.91

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L'AMANDIER DE MOUGINS IS A TERRACED RESTAURANT OFFERING
  • Group meals
  • Rental of a reception room / seminar room
  • Private cooking lessons
OUR MAIN ADVANTAGES
  • Warm welcome
  • Friendly setting
  • Family atmosphere
  • Quality products
  • Panoramic view
  • Online ordering and reservation
OUR LOCATION

Our restaurant is located in Mougins, a few minutes from :

  • Nice
  • Cannes
  • Grasse
  • Le Cannet
  • Sophia Antipolis
  • Valbonne

Good reasons
to learn how to cook

Discover our private lessons to learn how to make a variety of recipes and prepare fine foods. We specialize in Niçoise cuisine.

Whether you want to learn how to cook or just for the pleasure of learning, come and register for our courses. Let your culinary talents run wild! You can contact us or come directly to the school.

Our cooking school is both a restaurant located in Mougins not far from Nice, Cannes and Le Cannet.

Motivated to learn to cook? Go for it!

FILL IN THE CONTACT FORM TO KNOW OUR RATES.

We help you to perfect your knowledge of the culinary art.

Cooking school